WATCH MY NEW DOCUSERIES ON YOUTUBE! LASA AND LEGACY: STORIES OF FILIPINO AMERICAN ACTIVISM TOLD THROUGH FOOD Featured Bikol Express Read more → Lumpiang Shanghai Read more → Spiced Peach Mango Pies Read more → Beef Pares Mami Read more → Cassava Cake Read more → Empanadas Read more → Bulalo Read more → Pat’s Golden Arroz Caldo Read more → Ginataang Kalabasa at Sitaw Read more → Bistek Tagalog Read more → Banana Ketchup & Longanisa Sausage Rolls Read more → Tofu Sisig Read more → Pork Belly Sinigang Read more → Vegan Pandesal Read more → Champorado Read more → The Sago Show’s Lazy Taho Read more → Udon with Crab Fat Cream Read more → Episode 3.5: Laing | Western Capitalism and the Coconut Farming Industry Read more → Episode 3.4: Ginataang Hipon | The Impact of Climate Change on Coconut Farmers Read more → Episode 3.3: Filipino Coconut Macaroons with Kalamansi Curd | What does Fair Trade really mean? Read more → Episode 3.2: Ube Biko | Issues Facing Coconut Farmers in the Philippines Read more → Episode 3.1: Coconut Milk Adobo with Tofu | Why do Coconuts Grow Abundantly in the Philippines? Read more → Silog Wraps - 2 ways Read more → 3- ingredient Longanisa Sausage Rolls & Sinigang Mayo Read more → Ube Pancakes with Quick Ube Syrup Read more → Episode 2.6: Sizzling Pork Sisig | In Defense of Offal Read more → Bonus Episode: Tocilog Burrito Read more → Episode 2.5: Homemade Tocino | American-made Filipino Food Read more → Episode 2.4: Mini Pies Recipe (Buko, Pineapple, and Egg) | American Teachers in the Philippines Read more → Episode 2.3: Mamon | Memories of Visiting Filipino Enclaves Read more → Featured WELCOME Hi! I’m Rachel! I like learning about Filipino food and its ties to Filipino history, identity, imperialism, atbp. Follow me on social media to stay updated with my latest videos and recipes!InstagramTikTokYouTube Read more → Patreon link Read more →